15 mins Total Time: 1 hr 30 mins Ingredients Save to My Recipes Rice 2/3 c. sushi rice 2/3 c. water, plus more for rinsing rice 1 (2") piece kombu (optional) 1 tbsp. unseasoned rice vinegar
Ingredients for Shrimp Tempura Roll Sushi rice - Sushi rice is Japanese short-grain rice that has been cooked using less water than normal and then mixed Nori - A nori sheet is a dried sheet of seaweed used to hold a sushi roll together. When selecting nori, try and choose Shrimp - I recommend
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tempura sushi roll recipe
